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We
have just launched our Tinja Organics range of seasonal produce,
all farmed in an ecological sustainable way using bio-dynamic and
organic principals. This includes a fully operative composting business,
sheep, cattle and free range pigs. Walk through the vineyard and
see our vines, get your hands stuck into some biodynamic compost,
find out the importance of native grasses and rare breeds in sustainable
farming, chat to the sheep and finish off with tasting some outstanding
regional wines.
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