CUDGEGONG VALLEY OLIVES
Oil maker, David Cockerill, has been producing extra virgin olive oil and table oilves on the banks of the Cudgegong River since the early 1990s. He launched his own label, Cudgegong Valley Olives, after working extensively in Italian oil producing regions and throughout Australia.

Set high amidst the picturesque hills of Mudgee, NSW, the eight hectare olive grove thrives in conditions akin to the slopes of Tuscany, characterised by high altitude and a predominately cool climate. Tuscan olives varieties of Correiolio, Leccino,Pendolino and Frantoio have been planted to capitalise on the unique traditional , flavoursome Italian oil.

David is a contributing member of the Australian Olive Association since its inception and has won several awards for Cudgegong Valley extra virgin olive oil an the national association's annual industry awards.

CONTACT:

For more information, contact David Cockerill.

She-Oaks, Riverlea Road, Mudgee, NSW 2850

Phone: 02 6373 1300

Email: david@cudgegongvalley.com.au

or visit his website cudgegongvalley.com.au