Mudgee Fine Foods Inc (MFFI) is made up of a band of enthusiastic specialist food producers from the Mudgee Region. Our main focus is our monthly Farmers Market held on the third Saturday of each month in the grounds of St. Mary’s Catholic Church on the corner of Market and Church streets in Mudgee.

The Farmers Market movement has led a revival in regional food production and continues to play an important role as Australian farmers move towards more sustainable agricultural systems. The Markets not only act as an incubator, by providing an outlet for small farm businesses, and an important education tool; but also allow communities to buy their food from local producers and therefore keep their communities strong.

Our Farm Walks are becoming a firm family favourite in an exciting way to get down to the grass roots level of food production. If you’ve ever wondered what ‘free range’ means, or want to show the kids where their food comes from, check the Farm Walks Calendar. Get on out there and get your hands dirty!

Contact Liz Mayberry farmersmarket@mudgeefinefoods.com.au for the latest news and subscribe to our Farmers Market Newsletter to hear all about what’s good to eat in the Mudgee Valley.